DEER Welcome! It was a very long time before I thought I would ever hear myself say that. It was a constant battle to keep them away from my roses which I sprayed with a diluted egg mixture, every five days. This I found to be the best deterrent, but it took extreme dedication.
It became too much, and if I missed, low and behold, all my precious new shoots would be gone the next morning. I am sure a lot of you know how it feels. We finally decided to splurge on a deer fence and move all the roses, except climbers and a few high standards to the back garden, where we would install the fence.
This was the BEST thing we could ever have done in the garden……..and to have more roses in a smaller area makes a much greater impact - so it was a very good move. We have two gates into the garden, and woe-be-tied anyone who leaves them open. It has not happened yet, but I always worry I may be the one to do it!
The downside is that our front garden has deteriorated greatly. It used to be quite beautiful, but the deer have multiplied like crazy, as I am sure they have all over North America. They are eating most things in sight. But we said that we will never chase them away again, and we do love to see them happy and grazing and not skittish……also to see the fawns frisking about like baby lambs in the summer is heart lifting.
One of the great splashes of colour in the front garden, besides roses, came from my vast collection of geraniums. I could always depend on geraniums, but the deer are eaing those too. The picture(2006) here shows, the last time that I was able to grow them in that spot. I will get away with them in hanging baskets and hopefully a few tubs and pots etc, but I will definitly have to spray anything low enough.
So the front garden really needs re-landscaping with deer in mind and I am sure it can be done and still look decent - a future project.
The deer really are close in my thoughts right now as I look back on the great summer we had with them and how tame they are getting.
Most mornings in the summer months, they have enjoyed a huge feast of rose petals, blooms and leaves, which they greedily devour. I think it was their favourite meal of the day. I dump them right beside the compost and just wait and within minutes while I am peeking through the gate, they come swiftly for their nosh.
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Apart from grazing on the grass, they seem to eat a lot of ivy too, but I notice how much the ivy has diminished already, when it used to last them nearly all winter.…..and I do worry about them in the winter especially if we have snow on the ground. This does not happen that often, here in the Pacific Northwest, so they usually can find something. Up to now anyway!
Here are last winter's babies!





SECRET: Hybrid Tea. Daniel Tracy. 1992 - Bred in United States. Blend of soft pink and cream. Delicious looking rose. High centred blooms, born singularly on long stems. Lovely strong fragrance and it is said to be shade tolerant. I was happy when I heard that and ordered this for a spot in the garden that has more shade than other areas. New to me this year, but was quite vigorous and delightful. It looks like it is going to be a tall plant. Looking forward to it’s maturity.



After a good show of colour in our front garden of dahlias again this year, my husband Alan spent the last couple of days lifting and preparing them for their winter storage. We were getting impatient as the weather has been fairly mild. But we did experience some mild frost one evening which blackened a few of them. That was enough for him. Up they came, hosed off and ready for their winter spot in the garage. The tubers have mega, mega multiplied. 





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SIR GALAHAD: Shrub - bred 2002 by
SPECIAL OCCASION: Hybrid Tea. Bred 1995 by Fryer in England. It has really beautiful, moderate to strong fragrant, large blooms. The colour is a pleasant shade of peach/apricot. It blooms well and is a good repeater. Well worth having – short to medium height for me.






TAMORA: David Austin English Rose – bred in 1983. Loosely cup-shaped blooms of many disguises, especially in colour, from champagne to yellow, apricot, peach and pink. It has a strong fragrance of myrrh and is a small shrub with light to moderate abundance.
TESS OF THE D’URBERVILLES: David Austin English Rose – bred in 1998. Rich red colour. Full cup running over with fluffly blooms. Good old rose fragrance. Large vigorous shrub very floriferous.
TIFFANY: Hybrid Tea. Bred in the USA by Robert Lindquist 1954. Large flowered pink – High centred HT form blooms, born singularly on long stems. Strong fragrance. Average height. A very popular rose bush, but has never done that well in my garden. I think I may have acquired a poor plant to begin with. 




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